Author: Annapurna Group

Mothers Day at Annapurna
5 May 2021

Mother’s Day

In our adulthood, when we take a break and look at the preserved childhood, we see the only perso...

Pickle Story Blog Banner
27 Apr 2021

FOR THE LOVE OF MAKING PICKLE

In India, we develop vast palates as we are exposed to a wide variety of cuisines. Our food habit...

27 Apr 2021

FRUITS- NUTRITION SUPERSTAR

Summers are already here and so is the fruit season. Using fresh fruits in our diet by all means ...

13 Mar 2021

The Secret World of Honey bees

Honey is a great accompaniment to toasts, pancakes and even tea. But do you ever wonder about the...

19 Dec 2020

Breakfasts made easy with jam spreads

The sweet and tangy jam spreads are a life saver in many households. Why is it a life-saver? Well...

Annapurna Pickle Story Blog Banner
11 Dec 2020

Down the Memory Lane with Mango Mustard Pickle

Remember the days of your childhood when hours would quickly be filled with laughter and joy? Cha...

DipTips Veg Mayo Blog Banner
3 Dec 2020

Three reasons why you’ve got to try Veg Mayonnaise.

A unique problem feature of Indian households is that there are many vegetarians. But that doesn’...

2 Dec 2020

Sauce it up this Winter

The season of mist is also the season of feasts, the season of festivities. Whether you choose to...

Annapurna Ghee Blog Banner
19 Jun 2020

As it’s pouring, let the Annapurna Super Ghee drizz...

Kolkata is undoubtedly one of the major gastronomic cities in India. When it comes to food, the c...

Purify The World
18 Apr 2020

Purify The World

Annapurna, a brand which has always walked the nature’s path, truly believes the true poten...

Annapurna Ghee Blog Banner
16 Jul 2019

Khichuri and Ghee: A Rainy-Day Story

India seems to be an obsession with monsoons. Agrarian India desperately prays for a generous sha...

27 Jun 2019

Some Mosambi Miracles You Must Need to Know About

Back in the times, it was customary for people to carry a bunch of Mosambi to ailing patients. Th...

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