Chilli Garlic

Savour the spicy and delicious taste of Annapurna Chilli Garlic Pickle, adding a rich aroma and zest to your meals. Its tantalising flavour will have you hooked, adding excitement to your dining experience. Perfect as an accompaniment to any dish, this garlic pickle serves as an appetiser and pairs exceptionally well with rice, khichdi or can be used to add a unique flavour and spice to sandwiches, wraps, salads, and even burgers.

The Taste of Nostalgia

Experience the delicious goodness with this spicy, delicious chilli garlic pickle that is a must-have in every kitchen. Chilli Garlic pickles are also a great way to perk up any meal. Indulge in the bold flavours and let Annapurna Chilli Garlic Pickle become a staple in your pantry. Its tangy taste and rich texture complement both traditional dishes and modern recipes, making every bite an adventure in flavour.

Available Sizes:

270 gm

Shelf Life:

Best Before 12 Months from Manufacturing.

Container Type:

Glass Bottle

Nutritional Information (Per 100g*)

Energy   199 kcal
 Total Carbohydrate   10g
 (Of which) Sugars   4 g
 Added Sugar   Nil
 Protein   3.7 g
 Total Fat   16.0 g
 Saturated Fat   0.8 g
Trans Fat   Nil
Sodium  3600 g

*Approx. Values

FAQs

What are the main ingredients in your Chili Garlic Pickle?

Chili Garlic Pickle is made with fresh green chilies, garlic cloves, mustard oil and a blend of traditional spices. This combination creates a robust and delicious pickle that adds a spicy kick to any meal.

What dishes can I enhance with Chili Garlic Pickle?

Chili Garlic Pickle is a versatile condiment that pairs well with rice, dal, roti, and paratha. It also adds a spicy flavor to sandwiches, burgers, wraps, and salads.

What are the health benefits of Chili Garlic Pickle?

Chili Garlic Pickle is rich in vitamins from chilies, boosting immunity and skin health. Garlic adds anti-inflammatory and antioxidant benefits, supporting heart health and digestion. Natural spices in the pickle aid digestion and metabolism.

How long does the Chili Garlic Pickle last once opened?

Once opened, Chili Garlic Pickle can last for several months if stored properly. Store it in an airtight container in a cool, dry place. Refrigerate after opening and use a clean, dry spoon to avoid contamination and extend its shelf life.

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